Baked Pili Pili chicken

Baked Pili Pili chicken


Baked Pili Pili chicken


Preparation time: 30 minutes

Cooking time: 30 minutes

Serves 4-6 persons


Ingredients

1 pack of raw chicken drumsticks (Between 4 and 5 sticks)

3 tbsp. of Berbere spice

3 tbsp. Pili Pili spice

White vinegar or lemon juice

Salt


Utensils needed

1 large bowl

Baking pan or racks 

1 tong

1 paper towel 

 

Cooking time!

Preheat oven to 375 degrees 

  1. Place chicken drumsticks  in a clean bowl and add lemon juice, salt and water to rinse. 
  2. After rinsing, pat to dry with paper towel
  3. In another bowl or large Ziploc bag  mix dry ingredients, followed by  the chicken drumsticks and let sit for 30 mins. .
  4. Place chicken in a pan or between the racks of an oven (I used my toaster ovens) and place in the oven. You can also do this in an air fryer for 15 mins on each side at 300 degrees.
  5. Let cook for 30 mins and enjoy!