Xawaash (Somalian Spice)
it can be described as a mild mellow spice, typically used on seafood, vegetables, and rice. A nice spice with a lot of flavor without the hotness.
Berbere (Ethiopian Spice)
Ethiopia a wonderful country of vast opportunities and delicious delicacies. One crucial factor in some Ethiopian dishes are the spices if you yourself like fiery flavorsome dishes, Berbere's got the sensation you need.
Pilau Masala (Kenyan Spice)