Thirteen: A Social Enterprise - Recipe Blog

Tuna Fries Recipe

Tuna Fries Recipe

Recipe By Hana Yusuf This Tuna recipe is easy and quick to make and if you are someone who has no time for cooking this recipe is for you. I love ...
Spicy Beef Sirloin Strips

Spicy Beef Sirloin Strips

                                      Recipe by Charlotte and Esther       We chose this recipe because it is easy to make and because of our pers...
Ugandan Egg Roll

Ugandan Egg Roll

Recipe By Michael  Egg roll was my favorite food when I was still in Uganda. I used to like cooking it every day as my breakfast or dessert. Since...
Crispy Fried Berbere Chicken

Crispy Fried Berbere Chicken

Ingredients  3 chicken legs  1 tsp Berbere 1 tsp salt  2 cups all-purpose flour for coating 2 quarts vegetable oil for frying  Instructions  ...
Thirteen Spiced Corn-on-the-Cob

Thirteen Spiced Corn-on-the-Cob

Nothing says summer like corn on the cob! Try adding Thirteen’s spices to this summer classic and you won’t look back. We made ours with Berbere, b...
Berbere Jackfruit Tacos

Berbere Jackfruit Tacos

Jackfruit makes a perfect meatless taco filling and it is even better when it is spiced up with our Berbere. We served ours with a cucumber colesla...
Berbere pizza sauce

Berbere pizza sauce

Ingredients 1(6 ounce) tomato paste 6 (ounce) warm water  3 table spoons grated parmesan cheese  1 teaspoon minced garlic  2 tablespoon honey  3/4 ...
Berbere Roasted Cauliflower

Berbere Roasted Cauliflower

Ingredients  Berbere Cauliflower   1 head cauliflower — cut into florets  3 tablespoons extra virgin olive oil  ½ teaspoon fine sea salt  ½...
Berbere stew

Berbere stew

This recipe is an Ethiopian inspired curry dish. While our spices are based on traditional African spice mixes they can be used in a variety of dis...
berbere Beef Stew

berbere Beef Stew

At Parkdale Food Centre and Thirteen A Social Enterprise, we use food as a tool to share culture, build community and learn from each other. one of...
Les pâtes au poulet haché de Treize

Les pâtes au poulet haché de Treize

 Ceci est une recette de pâtes et de poulet haché  que l’équipe de jeunes de Treize, Une entreprise sociale, a mise au point afin de se préparer po...
Pondu

Pondu

Pondu is a food of Congolese origin. This food is now known in many countries. It can be eaten with rice and chicken. In Congo cassava leaves are c...