Thirteen: A Social Enterprise - Recipe Blog
Easy Baked Pita Chips!
by Meagan McVeigh
We used this recipe, paired with our yogurt dips, as an easy way to show case our spices to the Dragons Den producers. We had to make something quickly in the morning before our auditions and these took max 10 minutes!! You can also make the chips a day in advance and they are good to go the next day.
Tuna Fries Recipe
by Libin Omar
Recipe By Hana Yusuf
This Tuna recipe is easy and quick to make and if you are someone who has no time for cooking this recipe is for you. I love ...
Pilau Rice
by Libin Omar
Ingredients
4 garlic cloves
1 tbsp thirteen pilau masala
4 tbsp vegetable oil
1 large onion, chopped
1 large green pepper
3 cups rice
¼ cup ra...
Pilau Fried Rice
by Meagan McVeigh
INGREDIENTS
3 Cups cold, cooked white rice
2 Tbsp sesame oil
1 Tbsp of pilau masala
1 Small white onion, chopped
1/2 Cup frozen peas, thawed
1 Smal...
Qadan's chicken & Rice
by Meagan McVeigh
Chicken Ingredients
3.5 kg chicken legs
1/4 cup of oil oil
1 tablespoon pili pili
...
Deb's Chicken Pot Pie
by Meagan McVeighWe used this recipe in our in house cooking Workshop. Deb taught us how to lead a workshop, chop onions properly and instruct people how to use our spices. We made 4 different Pot Pies, each with a different spice! Try all of them or choose your favourite!!
Enjoy!
Deb's Crispy Spicy Chickpeas
by Meagan McVeigh
The Can't Stop, Won't Stop, Don't feel guilty about not stopping, Anytime, all the time, snack, for everyone!!
Spiced Yogurt Dip
by Meagan McVeigh
Ingredients:
2 cups plain thick yogurt
½ - 2 Tbsp any 13 spice mix (depending on spice preference)
½ tsp salt
1 clove of garlic, minced (optional...
East African Rice Pila
by Meagan McVeigh
Serves 4-8
Ingredients:
1 tsp. oil
2 Tbsp. butter
1 onion, diced
2 cloves garlic, minced
½ to 2 Tbsp. of 13’s Pilau Masala Spice Mix (depending ...
Thirteen Recipes
by Meagan McVeighCollection of recipes from the Thirteen Team
We are compiling and sharing our recipes so that you can experience them with us! Some come passed down from family members, others are new original dishes. ...