Thirteen: A Social Enterprise - Recipe Blog

Serves 4-8  Ingredients: 1 tsp. oil 2 Tbsp. butter 1 onion, diced 2 cloves garlic, minced ½ to 2 Tbsp. of 13’s Pilau Masala Spice Mix (depending ...

Ingredients 2 tbsp (30 mL) Vegetable oil, divided 2- 4 boneless, skinless chicken breasts (cubed) 1 Onion, diced 3 Cloves garlic, minced 1/3 cup...

We used this recipe, paired with our yogurt dips, as an easy way to show case our spices to the Dragons Den producers. We had to make something quickly in the morning before our auditions and these took max 10 minutes!! You can also make the chips a day in advance and they are good to go the next day. 

Recipe By Hana Yusuf This Tuna recipe is easy and quick to make and if you are someone who has no time for cooking this recipe is for you. I love ...

  Ingredients  4 garlic cloves 1 tbsp thirteen pilau masala 4 tbsp vegetable oil 1 large onion, chopped 1 large green pepper  3 cups rice ¼ cup ra...

INGREDIENTS 3 Cups cold, cooked white rice 2 Tbsp sesame oil 1 Tbsp of pilau masala 1 Small white onion, chopped 1/2 Cup frozen peas, thawed 1 Smal...

         Chicken Ingredients               3.5 kg chicken legs               1/4 cup of oil oil                1 tablespoon pili pili             ...

We used this recipe in our in house cooking Workshop. Deb taught us how to lead a workshop, chop onions properly and instruct people how to use our spices. We made 4 different Pot Pies, each with a different spice! Try all of them or choose your favourite!!

Enjoy!

The Can't Stop, Won't Stop, Don't feel guilty about not stopping, Anytime, all the time, snack, for everyone!!

Ingredients: 2 cups plain thick yogurt ½ - 2 Tbsp any 13 spice mix (depending on spice preference) ½ tsp salt 1 clove of garlic, minced (optional...